Coverart for item
The Resource Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives, (electronic resource)

Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives, (electronic resource)

Label
Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives
Title
Evaluation of certain food additives and contaminants
Title remainder
sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives
Creator
Contributor
Subject
Genre
Language
eng
Member of
Cataloging source
CaPaEBR
Government publication
international or intergovernmental publication
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Nature of contents
  • standards specifications
  • bibliography
http://bibfra.me/vocab/lite/organizationDate
2003 :
http://bibfra.me/vocab/lite/organizationName
Joint FAO/WHO Expert Committee on Food Additives
http://library.link/vocab/relatedWorkOrContributorName
  • World Health Organization
  • ebrary, Inc
Series statement
WHO technical report series, 0512-3054
Series volume
922
http://library.link/vocab/subjectName
  • Food additives
  • Food contamination
Label
Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives, (electronic resource)
Instantiates
Publication
Note
"Sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives held in Rome, 10-19 June, 2003"--P. vi
Bibliography note
Includes bibliographical references
Color
multicolored
Control code
ebr10252488
Dimensions
unknown
Extent
vii, 176 p.
Form of item
electronic
Other physical details
ill
Reproduction note
Electronic reproduction.
Specific material designation
remote
Label
Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives, (electronic resource)
Publication
Note
"Sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives held in Rome, 10-19 June, 2003"--P. vi
Bibliography note
Includes bibliographical references
Color
multicolored
Control code
ebr10252488
Dimensions
unknown
Extent
vii, 176 p.
Form of item
electronic
Other physical details
ill
Reproduction note
Electronic reproduction.
Specific material designation
remote

Library Locations

    • Copley LibraryBorrow it
      5998 Alcalá Park, San Diego, CA, 92110-2492, US
      32.771354 -117.193327
Processing Feedback ...