Coverart for item
The Resource Feeding the Roman army : the archaeology of production and supply in NW Europe, edited by Sue Stallibrass and Richard Thomas

Feeding the Roman army : the archaeology of production and supply in NW Europe, edited by Sue Stallibrass and Richard Thomas

Label
Feeding the Roman army : the archaeology of production and supply in NW Europe
Title
Feeding the Roman army
Title remainder
the archaeology of production and supply in NW Europe
Statement of responsibility
edited by Sue Stallibrass and Richard Thomas
Contributor
Subject
Genre
Language
eng
Cataloging source
N$T
Illustrations
  • illustrations
  • maps
Index
no index present
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/relatedWorkOrContributorDate
2007
http://library.link/vocab/relatedWorkOrContributorName
  • Stallibrass, Sue
  • Thomas, Richard
  • Theoretical Roman Archaeology Conference
http://library.link/vocab/subjectName
  • Römisches Reich; Militär
  • Europe, Northern
  • Europe, Northern
  • Food supply
  • Operational rations (Military supplies)
  • Rome
  • Lebensmittelversorgung
  • Militär
  • Militär
  • Lebensmittelversorgung
  • Lebensmittelversorgung
  • Römisches Reich
  • Nordwestprovinzen
  • Römisches Reich; Nordwestprovinzen
  • Antiquities
  • Armed Forces
  • Commerce
  • Food supply
  • Operational rations (Military supplies)
  • Europe, Northern
  • Rome (Empire)
  • HISTORY / Ancient / General
  • HISTORY / Ancient / Rome
Label
Feeding the Roman army : the archaeology of production and supply in NW Europe, edited by Sue Stallibrass and Richard Thomas
Instantiates
Publication
Copyright
Note
"The papers in this volume arose from two complementary sessions that were organised as part of the Theoretical Roman Archaeology (TRAC) conference held at University College London in March 2007: Feeding the Roman army: the archaeology of supply chains and provisioning networks and Food for thought: economics, natural resources and the Roman military organisation" -- pref
Antecedent source
unknown
Bibliography note
Includes bibliographical references
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
For starters: producing and supplying food to the army in the Roman north-west provinces / Richard Thomas and Sue Stallibrass -- Feeding the wolf in Cheshire: models and (a few) facts / Peter Carrington -- Supply-chain networks and the Roman invasion of Britain: a case study from Alchester, Oxfordshire / Richar Thomas -- Food supply at two successive military settlements in Arras (France): an archaeobotanical and archaeozoological approach / Marie Derreumaux and Sebastien Lepetz with the collaboration of Alain Jacques and Gilles Prilaux -- Food supply to the Roman army in the Rhine delts in the first century A.D. / Chiara Cavallo, Laura I. Kooistra and Monica K. Dutting -- Surplus production of animal products for the Roman army in a rural settlement in the Dutch River area / Maaike Groot -- A biometric perspective on the size of cattle in Roman Nijmegen, The Netherlands: implications for the supply of urban consumers and the Roman army / Erik P. Filean -- Feeding the army from Dorset: pottery, salt and the Roman state / James Gerrard -- Commodities or logistics? The role of equids in Roman supply networks / Cluny Johnstone -- Food for thought: what's next on the menu? / Sue Stallibrass and Richard Thomas
Control code
ocn880878517
Dimensions
unknown
Extent
1 online resource (169 pages)
File format
unknown
Form of item
online
Isbn
9781782975281
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
JSTOR
Other physical details
illustrations, maps
http://library.link/vocab/ext/overdrive/overdriveId
22573/ctt1cf977v
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)880878517
Label
Feeding the Roman army : the archaeology of production and supply in NW Europe, edited by Sue Stallibrass and Richard Thomas
Publication
Copyright
Note
"The papers in this volume arose from two complementary sessions that were organised as part of the Theoretical Roman Archaeology (TRAC) conference held at University College London in March 2007: Feeding the Roman army: the archaeology of supply chains and provisioning networks and Food for thought: economics, natural resources and the Roman military organisation" -- pref
Antecedent source
unknown
Bibliography note
Includes bibliographical references
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
For starters: producing and supplying food to the army in the Roman north-west provinces / Richard Thomas and Sue Stallibrass -- Feeding the wolf in Cheshire: models and (a few) facts / Peter Carrington -- Supply-chain networks and the Roman invasion of Britain: a case study from Alchester, Oxfordshire / Richar Thomas -- Food supply at two successive military settlements in Arras (France): an archaeobotanical and archaeozoological approach / Marie Derreumaux and Sebastien Lepetz with the collaboration of Alain Jacques and Gilles Prilaux -- Food supply to the Roman army in the Rhine delts in the first century A.D. / Chiara Cavallo, Laura I. Kooistra and Monica K. Dutting -- Surplus production of animal products for the Roman army in a rural settlement in the Dutch River area / Maaike Groot -- A biometric perspective on the size of cattle in Roman Nijmegen, The Netherlands: implications for the supply of urban consumers and the Roman army / Erik P. Filean -- Feeding the army from Dorset: pottery, salt and the Roman state / James Gerrard -- Commodities or logistics? The role of equids in Roman supply networks / Cluny Johnstone -- Food for thought: what's next on the menu? / Sue Stallibrass and Richard Thomas
Control code
ocn880878517
Dimensions
unknown
Extent
1 online resource (169 pages)
File format
unknown
Form of item
online
Isbn
9781782975281
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
JSTOR
Other physical details
illustrations, maps
http://library.link/vocab/ext/overdrive/overdriveId
22573/ctt1cf977v
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)880878517

Library Locations

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      32.771354 -117.193327
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