Coverart for item
The Resource Foreigners and their food : constructing otherness in Jewish, Christian, and Islamic law, David M. Freidenreich

Foreigners and their food : constructing otherness in Jewish, Christian, and Islamic law, David M. Freidenreich

Label
Foreigners and their food : constructing otherness in Jewish, Christian, and Islamic law
Title
Foreigners and their food
Title remainder
constructing otherness in Jewish, Christian, and Islamic law
Statement of responsibility
David M. Freidenreich
Creator
Subject
Genre
Language
eng
Summary
Foreigners and Their Food explores how Jews, Christians, and Muslims conceptualize "us" and "them" through rules about the preparation of food by adherents of other religions and the act of eating with such outsiders. David M. Freidenreich analyzes the significance of food to religious formation, elucidating the ways ancient and medieval scholars use food restrictions to think about the "other." Freidenreich illuminates the subtly different ways Jews, Christians, and Muslims perceive themselves, and he demonstrates how these distinctive self-conceptions shape ideas about religious foreigners and communal boundaries. This work, the first to analyze change over time across the legal literatures of Judaism, Christianity, and Islam, makes pathbreaking contributions to the history of interreligious intolerance and to the comparative study of religion
Cataloging source
N$T
http://library.link/vocab/creatorDate
1977-
http://library.link/vocab/creatorName
Freidenreich, David M.
Government publication
government publication of a state province territory dependency etc
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/subjectName
  • Food
  • Identification (Religion)
  • Religions
  • Jews
  • Muslims
  • Food
  • BODY, MIND & SPIRIT
  • RELIGION
  • Interfaith relations
  • Food
  • Food
  • Identification (Religion)
  • Jews
  • Muslims
  • Religions
  • Matkultur
  • Mat
Label
Foreigners and their food : constructing otherness in Jewish, Christian, and Islamic law, David M. Freidenreich
Instantiates
Publication
Antecedent source
unknown
Bibliography note
Includes bibliographical references and indexes
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Part I. Introduction : Imagining Otherness : -- 1. Good fences make good neighbors -- 2. "A people made holy to the Lord" : meals, meat, and the nature of Israel's holiness in the Hebrew Bible -- Part II. Jewish Sources on Foreign Food Restrictions : Marking Otherness : -- 3. "They kept themselves apart in the matter of food" : the nature and significance of Hellenistic Jewish food practices -- 4. "These Gentile items are prohibited" : the foodstuffs of foreigners in early rabbinic literature -- 5. "How nice is this bread!" : intersections of Talmudic scholasticism and foreign food restrictions -- Part III. Christian Sources on Foreign Food Restrictions : Defining Otherness : -- 6. "No distinction between Jew and Greek" : the roles of food in defining the Christ-believing community -- 7. "Be on your guard against food offered to idols" : "eidōlothuton" and early Christian identity -- 8. "How could their food not be impure?" : Jewish food and the definitions of Christianity -- Part IV. Islamic Sources on Foreign Food Restrictions : Relativizing Otherness : -- 9. "Eat the permitted and good foods God has given you" : relativizing communities in theQur'an -- 10. "'Their food' means their meat" : Sunni discourse on non-Muslim acts of animal slaughter -- 11. "Only monotheists may be entrusted with slaughter" : the targets of Shiʻi foreign food restrictions -- Part IV. Comparative Case Studies : Engaging Otherness : -- 12. "Jewish food" : the imnplications of medieval Islamic and Christian debates about the definition of Judaism -- 13. Christians "adhere to God's book," but Muslims "Judaize" : Islamic and Christian classifications of one another -- 14. "Idolaters who do not engage in idolatry" : rabbinic discourse about Muslims, Christians, and wine
Control code
ocn753974835
Dimensions
unknown
Extent
1 online resource (xvii, 325 pages)
File format
unknown
Form of item
online
Isbn
9780520950276
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
JSTOR
Other physical details
illustrations
http://library.link/vocab/ext/overdrive/overdriveId
22573/cttqxgtz
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)753974835
Label
Foreigners and their food : constructing otherness in Jewish, Christian, and Islamic law, David M. Freidenreich
Publication
Antecedent source
unknown
Bibliography note
Includes bibliographical references and indexes
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Part I. Introduction : Imagining Otherness : -- 1. Good fences make good neighbors -- 2. "A people made holy to the Lord" : meals, meat, and the nature of Israel's holiness in the Hebrew Bible -- Part II. Jewish Sources on Foreign Food Restrictions : Marking Otherness : -- 3. "They kept themselves apart in the matter of food" : the nature and significance of Hellenistic Jewish food practices -- 4. "These Gentile items are prohibited" : the foodstuffs of foreigners in early rabbinic literature -- 5. "How nice is this bread!" : intersections of Talmudic scholasticism and foreign food restrictions -- Part III. Christian Sources on Foreign Food Restrictions : Defining Otherness : -- 6. "No distinction between Jew and Greek" : the roles of food in defining the Christ-believing community -- 7. "Be on your guard against food offered to idols" : "eidōlothuton" and early Christian identity -- 8. "How could their food not be impure?" : Jewish food and the definitions of Christianity -- Part IV. Islamic Sources on Foreign Food Restrictions : Relativizing Otherness : -- 9. "Eat the permitted and good foods God has given you" : relativizing communities in theQur'an -- 10. "'Their food' means their meat" : Sunni discourse on non-Muslim acts of animal slaughter -- 11. "Only monotheists may be entrusted with slaughter" : the targets of Shiʻi foreign food restrictions -- Part IV. Comparative Case Studies : Engaging Otherness : -- 12. "Jewish food" : the imnplications of medieval Islamic and Christian debates about the definition of Judaism -- 13. Christians "adhere to God's book," but Muslims "Judaize" : Islamic and Christian classifications of one another -- 14. "Idolaters who do not engage in idolatry" : rabbinic discourse about Muslims, Christians, and wine
Control code
ocn753974835
Dimensions
unknown
Extent
1 online resource (xvii, 325 pages)
File format
unknown
Form of item
online
Isbn
9780520950276
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
JSTOR
Other physical details
illustrations
http://library.link/vocab/ext/overdrive/overdriveId
22573/cttqxgtz
Quality assurance targets
not applicable
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)753974835

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      32.771354 -117.193327
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