Coverart for item
The Resource Great old-fashioned American recipes, Beatrice Ojakangas

Great old-fashioned American recipes, Beatrice Ojakangas

Label
Great old-fashioned American recipes
Title
Great old-fashioned American recipes
Statement of responsibility
Beatrice Ojakangas
Creator
Contributor
Subject
Genre
Language
eng
Summary
This excellent selection of delicious home-style recipes by veteran food writer Beatrice Ojakangas highlights dishes that reflect many different cuisines. The recipe for Swedish Meatballs includes sauces adaptable for Asian-, Indian-, Italian-, and Russian-style meals, while the moist and sumptuous Chocolate-Applesauce Cake is a distinctive Dutch favorite, and original Country-Style Ice Cream is a traditional treat all will love
Member of
Cataloging source
Nz
http://library.link/vocab/creatorDate
1934-
http://library.link/vocab/creatorName
Ojakangas, Beatrice
Government publication
government publication of a state province territory dependency etc
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorDate
1934-
http://library.link/vocab/relatedWorkOrContributorName
Ojakangas, Beatrice
http://library.link/vocab/subjectName
  • Cooking, American
  • Cooking
  • COOKING
  • SOCIAL SCIENCE
  • Cooking
  • Cooking, American
Label
Great old-fashioned American recipes, Beatrice Ojakangas
Instantiates
Publication
Note
  • Originally published as: Country tastes. Los Angeles, Calif. : HP Books, 1988
  • Includes index
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Acknowledgments; What Is American Country Cooking?; Beef; Pork, Lamb & Game; Poultry; Fish & Seafood; Grains, Beans & Pasta; Hearty Soups & Stews; Finger Foods, Snacks & Sandwiches; Vegetables & Side Dishes; Salads & Relishes; Breads; Cakes & Cookies; Desserts; Beverages, Confections & Jams; Index
Control code
ocn228146276
Dimensions
unknown
Extent
1 online resource (208 pages)
Form of item
online
Isbn
9780816698462
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
JSTOR
Other physical details
illustrations
http://library.link/vocab/ext/overdrive/overdriveId
22573/cttp47gh
Specific material designation
remote
System control number
(OCoLC)228146276
Label
Great old-fashioned American recipes, Beatrice Ojakangas
Publication
Note
  • Originally published as: Country tastes. Los Angeles, Calif. : HP Books, 1988
  • Includes index
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Acknowledgments; What Is American Country Cooking?; Beef; Pork, Lamb & Game; Poultry; Fish & Seafood; Grains, Beans & Pasta; Hearty Soups & Stews; Finger Foods, Snacks & Sandwiches; Vegetables & Side Dishes; Salads & Relishes; Breads; Cakes & Cookies; Desserts; Beverages, Confections & Jams; Index
Control code
ocn228146276
Dimensions
unknown
Extent
1 online resource (208 pages)
Form of item
online
Isbn
9780816698462
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Note
JSTOR
Other physical details
illustrations
http://library.link/vocab/ext/overdrive/overdriveId
22573/cttp47gh
Specific material designation
remote
System control number
(OCoLC)228146276

Library Locations

    • Copley LibraryBorrow it
      5998 Alcalá Park, San Diego, CA, 92110-2492, US
      32.771354 -117.193327
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