The Resource The psychology of food and eating : a fresh approach to theory and method, John L. Smith
The psychology of food and eating : a fresh approach to theory and method, John L. Smith
Resource Information
The item The psychology of food and eating : a fresh approach to theory and method, John L. Smith represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of San Diego Libraries.This item is available to borrow from 1 library branch.
Resource Information
The item The psychology of food and eating : a fresh approach to theory and method, John L. Smith represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of San Diego Libraries.
This item is available to borrow from 1 library branch.
- Language
- eng
- Extent
- xix, 235 p.
- Contents
-
- Part I: Focus on Theory
- Non-biological Perspectives
- Hunger, Flavour, Digestion and Kitchen Chemistry
- Eating Disorders
- Part II: Post-Positivist Research Reports
- Dinner Party Case study
- Eating Out in a Small Way
- Food Discourse
- Isbn
- 9780333800201
- Label
- The psychology of food and eating : a fresh approach to theory and method
- Title
- The psychology of food and eating
- Title remainder
- a fresh approach to theory and method
- Statement of responsibility
- John L. Smith
- Title variation
- Psychology of food & eating
- Language
- eng
- Action
- Committed to retain
- Cataloging source
- DLC
- http://library.link/vocab/creatorDate
- 1945-
- http://library.link/vocab/creatorName
- Smith, John L.
- Illustrations
- illustrations
- Index
- index present
- LC call number
- TX357
- LC item number
- .S5584 2002
- Literary form
- non fiction
- Nature of contents
- bibliography
- http://library.link/vocab/subjectName
-
- Food
- Voeding
- Eetgewoonten
- Psychologische aspecten
- Label
- The psychology of food and eating : a fresh approach to theory and method, John L. Smith
- Bibliography note
- Includes bibliographical references (p. 221-229) and indexes
- Contents
- Part I: Focus on Theory -- Non-biological Perspectives -- Hunger, Flavour, Digestion and Kitchen Chemistry -- Eating Disorders -- Part II: Post-Positivist Research Reports -- Dinner Party Case study -- Eating Out in a Small Way -- Food Discourse
- Control code
- 47658909
- Dimensions
- 23 cm
- Extent
- xix, 235 p.
- Isbn
- 9780333800201
- Isbn Type
- (cloth)
- Lccn
- 2001045146
- Other physical details
- ill.
- System control number
-
- (OCoLC)47658909
- 51683295
- Label
- The psychology of food and eating : a fresh approach to theory and method, John L. Smith
- Bibliography note
- Includes bibliographical references (p. 221-229) and indexes
- Contents
- Part I: Focus on Theory -- Non-biological Perspectives -- Hunger, Flavour, Digestion and Kitchen Chemistry -- Eating Disorders -- Part II: Post-Positivist Research Reports -- Dinner Party Case study -- Eating Out in a Small Way -- Food Discourse
- Control code
- 47658909
- Dimensions
- 23 cm
- Extent
- xix, 235 p.
- Isbn
- 9780333800201
- Isbn Type
- (cloth)
- Lccn
- 2001045146
- Other physical details
- ill.
- System control number
-
- (OCoLC)47658909
- 51683295
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.sandiego.edu/portal/The-psychology-of-food-and-eating--a-fresh/E7_bX52FyjE/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.sandiego.edu/portal/The-psychology-of-food-and-eating--a-fresh/E7_bX52FyjE/">The psychology of food and eating : a fresh approach to theory and method, John L. Smith</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.sandiego.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.sandiego.edu/">University of San Diego Libraries</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.sandiego.edu/portal/The-psychology-of-food-and-eating--a-fresh/E7_bX52FyjE/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.sandiego.edu/portal/The-psychology-of-food-and-eating--a-fresh/E7_bX52FyjE/">The psychology of food and eating : a fresh approach to theory and method, John L. Smith</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.sandiego.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.sandiego.edu/">University of San Diego Libraries</a></span></span></span></span></div>
